NEET Biology Online Mock Tests

Biology

  1. The living world
  2. Biological classification – Moneral and virus, Protista, Fungi
  3. Plant kingdom – Algae, Bryophyta, Pteridophyta, Gymnosperm and angiosperm
  4. Animal Kingdom: Non-Chordata-Porifera, Coelenterata, Platyhelminthes
  5. Morphology of flowering plants
  6. Anatomy of flowering plants
  7. Structural organisation in animals
  8. Cell – the unit of life
  9. Biomolecules
  10. Cell cycle and cell division
  11. Transport in plants
  12. Mineral nutrition
  13. Photosynthesis in higher plants
  14. Morphology of flowering plants
  15. Anatomy of flowering plants – plant tissues
  16. Anatomy of flowering plants – Internal structure of root, stem, leaf and secondary growth
  17. Cockroach
  18. Structural organisation in animals: animal tissue
  19. The Cell – The unit of life – part-1
  20. The Cell – The unit of life – part-2
  21. Biomolecules
  22. Cell cycle and cell division
  23. Transport in plant – part-1
  24. Transport in plant – part-2
  25. Mineral nutrition – part-1
  26. Mineral nutrition – part-2
  27. Photosynthesis in plants – part-1
  28. Photosynthesis in plants – part-2
  29. Respiration in plants
  30. Plant growth and development
  31. Digestion and absorption – part-1
  32. Digestion and absorption – part-2
  33. Breathing and exchange of gases
  34. Body fluids and circulation – part-1
  35. Body fluids and circulation – part-2
  36. Excretory products and their elimination
  37. Locomotion and movement
  38. Neutral control and its coordination – part-1
  39. Neutral control and its coordination – part-2
  40. Chemical coordination and integration
  41. Reproduction in plants
  42. Reproduction in animals
  43. Sexual reproduction in flowering plants – Pollination, fertilization, embryo, endosperm
  44. Human reproduction
  45. Reproductive health
  46. Principles of inheritance and variation – part-1
  47. Principles of inheritance and variation – part-2
  48. Molecular basis of inheritance
  49. Evolution
  50. Human health and disease
  51. Strategies for enhancement in food production
  52. Microbes in human welfare
  53. Biotechnology – principles and applications-part-1
  54. Biotechnology – principles and applications-part-2
  55. Biotechnology – principles and applications-part-3
  56. Organisms and populations
  57. Ecosystem – part-1
  58. Ecosystem – part-2
  59. Biodiversity and conservation
  60. Envioronmental issues